Organic Ghee - Sacred Cow

This versatile oil has a high smoke point
of 252°c & is resistant to rancidity, great for stir-frying, sautèing, roasting & deep frying.

Low in lactose, ghee is perfect as a butter substitute in baking & as a delicious spread.

Enhance the flavours of herbs & spices, stir into porridge, add to smoothies & coffee, or make nutritious dahl.

Your creativity is the limit when it comes
to Sacred Cow Ghee!

GHEE IS A NUTRITIONAL GOLDMINE:

- Predominantly saturated fat (The good fats)

- High in Omega 3 & 9 essential fatty acids 

- Provides Vitamin A, E, D & K

- High natural source of Conjugated Linoleic Acid

INGREDIENTS: 100% Organic Grass-Fed New Zealand Butter (Milk).